Between sharp knives, hot surfaces and food borne illnesses, restaurants face many more risks than most businesses. Facing a lawsuit is a headache that restaurateurs just don’t need. If you’re searching for insurance to cover my food business, you should know that you...
If you’re starting a new business, it’s easy to miss a few of the many obligations you need to meet before your doors open. However, there are some things you definitely need to follow through on. Your insurance coverage is one of them. Food business coverage is...
The food truck phenomenon is the fastest growing type of restaurant business in the nation. While standard brick-and-mortar restaurants grow at approximately 2 percent each year, food trucks continue to experience unprecedented growth, at over 7.5 percent annually....
TThere is no doubt that you have some serious chops in the kitchen if you are considering starting a food truck. The food service business is highly competitive and financially unforgiving with food truck failure rates as high as 60 percent. You’re a great chef, but...
From coast to coast, food trucks are a huge trend in the food industry. Fast, local and quirky, these tiny trucks are gaining a reputation of not only being a fun place to grab a bite to eat but also a great place to work. If you’re considering starting a food truck,...
